Launch Party for A Culinary History of Mobile by Chris Andrews

Join Us for a Culinary Journey!

You’re Invited to the Book Launch Party of Chris Andrew’s
Upcoming Release: “The Culinary History of Mobil

You’re Invited to the Book Launch Party of Chris Andrew’s
Upcoming Release: “The Culinary History of Mobile”
Date: October 23
Time: 5:30 PM – 7:30 PM
Location: The Haunted Book Shop at 9 S. Joachim St.
Feast on a delicious adventure! Step into a world where history and cuisine intertwine as we celebrate the release of “The Culinary History of Mobile” by Chris Andrew. Savor the flavors of Mobile’s rich culinary history and mingle with fellow book enthusiasts. This is an event you won’t want to miss!
Highlights:
Book Signing with Chris Andrew
Local Food Vendors and Eateries
Fun & Festive Atmosphere
Reserve your copy of the book and party ticket today as this event has limited capacity and will fill quickly.
See you there!
ABOUT A CULINARY HISTORY OF MOBILE
The oldest city in Alabama, Mobile has changed a lot over the years, but its appreciation for a good meal as remained constant. A wide range of palates have blended together to form an under appreciated cuisine that rivals New Orleans. Explore cherished restaurants like Wintzell’s Oyster House, meet unforgettable figures like Cudjo “Kazoola” Lewis, and savor iconic dishes like the renowned West Indies Salad. Dig in to discover how each bowl of gumbo, slice of king cake, and cracked oyster shell have contributed to Mobile’s fabric. Join author Chris Andrews on a gustatory adventure through Mobile’s dynamic culinary legacy.`
ABOUT CHRIS ANDREWS
Chris Andrews is the founder and CEO of Bienville Bites Food Tour in Mobile, Alabama, and Taste of Fairhope in Fairhope, Alabama. Chris was born in Mobile, Alabama, and is a graduate of Satsuma High School. In 2017, Chris combined his passion for food and history when he launched the first and only food tour in Mobile. Since then, Bienville Bites has been named the “Best Food Tour in Alabama” and has been consistently awarded the “Certificate of Excellence” by TripAdvisor, which is given to the top 10 percent of attractions worldwide based on excellent five-star reviews. In the fall of 2020, Chris and his wife, Laney, launched the Taste of Fairhope tour, giving people an opportunity to connect through food and drink on both sides of Mobile Bay. This is his first published book.